Browsing: Gastroenterology

A new Human Gut Microbiome Atlas is revolutionizing research on how gut microorganisms impact disease and treatment worldwide. A new…

The human microbiome is central to understanding inflammation, chronic diseases, and obesity, with exciting clinical applications emerging. Human microbiome studies…

Swallowing chewing gum and other indigestible substances can lead to the formation of a bezoar, a hard mass that can…

A new study in the Journal of the National Cancer Institute highlights the impact of racial disparities on colon cancer…

Researchers presented findings suggesting a potential connection between gastrointestinal syndromes and the formation and rupture of intracranial aneurysms at the…

Study reveals how docosahexaenoic acid (DHA) inhibits gastric contractions by targeting specific calcium channels. DHA, found in fish oil, inhibits…

The live-streamer Pan Xiaoting from China died after binge-eating 10kg of food, including cake, leading to a suspected stomach tear.…

Potential connection between GI syndromes & brain aneurysms risk discussed at SNIS 21st Annual Meeting. Research presented at the Society…

Exploring the myth of waiting to swim after eating – doctors suggest there’s no need to wait 30 minutes. Doctors…

New study highlights the importance of regular bowel movements for overall health and well-being. Bowel movement frequency significantly influences physiology…